Duke’s — Waikiki Beach, Hawaii
Posted by Ben | Under Restaurants - Fun Times Thursday Sep 11, 2008
About six years ago, I had the opportunity to join some friends in Hawaii for a week. Our first stop was Waikiki Beach where we trekked to the top of Diamond Head, toured Pearl Harbor, and acted like tourist.
Nestled between our hotel, Moana Surfrider and the Royal Hawaiian is Duke’s. This restaurant pays tribute to Hawaii’s favorite son, the legendary Duke Kahanamoku. Duke was a champion surfer and embodied the best of Hawaii.
The food at Duke’swas extra special because of the surroundings… we sat outside, illuminated by tiki torches, feeling the warm breeze directly from the ocean, and gazing at Diamond Head. It was kind of like the backdrop for a “Brady Bunch Goes to Hawaii” episode. Everything a tourist could have wanted.
Ok, back to the food… we ordered seafood dishes that included fresh fish and shrimp. It tasted as if it was just plucked from the arms length away Pacific Ocean. The garnish on all the plates included a fresh orchid with brilliant color, and fresh fruit.
Although I am not always a big fan of fish, I have come to enjoy fresh fish with fruit chutney. Fruits such as pineapple, coconut, and oranges can be tastefully compliment fresh seafood and provide a filling but light meal. Never would I eat raw fish of any kind, however, the ahi tuna looked incredible.
Waikiki Beach is very much a tourist trap, however, it will give you a stereotypical Hawaiian experience. Duke’s is a breath of fresh air because it embodies the best of Hawaii with a great history lesson.
By the way, order the Hula Pie!
