Watergate Salad
Posted by Ben | Under Lick The Plate Clean Recipes, Salads / Starters Wednesday Sep 3, 2008In honor of the Republican National Convention… an old favorite!
Watergate Salad
1 package (4-serving size) Pistachio Instant Pudding & Pie Filling
1 can (20 ounces) crushed pineapple in juice, (not drained)
1 cup miniature marshmallows
1/2 cup chopped walnuts nuts
2 cups thawed Cool Whip Topping
Instructions:
Stir the pudding mix, pineapple with juice, marshmallows and nuts in large bowl until well blended. Gently stir in whipped topping. Refrigerate 1 hour or until ready to serve. Garnish as desired.
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This looks delicious. I have never made it before, but I will be taking a shot at it. Yummy!
Until I found this recipe, I was not sure if I would ever try it. But, this sounds pretty good.
Not sure if you remember, but Debbie Heath loved this!